Oh happy, happy foodgasm!
>> Tuesday, January 19, 2010
Oh my gosh. I had the BEST dinner tonight. Jason has been spending a lot of time at his parents' house working on his project truck which leaves me on my own for dinner. I got tired of cereal and sandwiches so I decided to try out Bobbi's recipe for Whole Wheat Honey Pizza Dough. You can find the recipe here.
I realized after starting the dough that I don't own a pizza pan. Who doesn't own a freaking pizza pan? Me, that's who. I decided to put it on a cookie sheet instead and make the best of it. My dough still turned out in a round shape, but next time I think I'll roll the dough out thinner. Here's what I put on top:
- Central Market Organics True Texas BBQ Sauce
- Sliced bell pepper
- Sliced red onion
- 1 boneless, skinless chicken breast that I had already baked
- Sliced tomato
- Roasted red peppers
- Baby spinach
Not too bad for my first time making dough! To compliment my pizza, I made the most awesome salad that ever existed. Seriously. I had two helpings! My salad ingredients were:
- Central Market Organics herb garden spring mix
- Sliced Cucumber
- Sliced avocado
- Calamata olives, chopped
- Artichoke hearts
- Feta cheese
- Central Market Organics Vinaigrette de Provence - holy moly this stuff was good! I don't even like dressing but this one was so, so good!
Doesn't that look so good? If my tummy could smile, it'd be grinning right now. Me. Love. Food.
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